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Honey's Baked Beans Recipe

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This recipe for Honey's Baked Beans, by , is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn (Honey) Morris
Added: Thursday, April 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pound of thick sliced bacon
1 chopped onion
1 chopped bell pepper
ketchup
worcestershire sauce
brown sugar
3 pound can of baked beans

Directions:
Directions:
Cook 1 pound of thick sliced bacon and remove. Add 1 chopped onion and bell pepper. Cook until tender. Add ketchup and worcestershire to mixture until brown in color. Add about a handful of brown sugar. Put pork and beans in a sprayed glass bowl or pan. Add bacon and mixture to beans. Bake at 400 until beans are bubbling and browning around the edges.

Personal Notes:
Personal Notes:
Sometimes I add link sausage to it, too. I love these cold the next day, but I like a lot of things cold that normal people don't.

 

 

 

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