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Peanut Butter Balls Recipe

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This recipe for Peanut Butter Balls, by , is from The Sword Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janie Sword Burgess
Added: Thursday, April 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 lbs. peanut butter
1 lb. soft margarine
3 lb. confectioners sugar (10 1/2 cups.)
2 pkgs. (12oz) chocolate chips
1/2 bar wax paraffin

Directions:
Directions:
Mix peanut butter and confectioners sugar real smooth and creamy. Roll into small balls. Put in the refrigerator to chill. When cold drop in chocolate mixture.

Heat chocolate and wax in a double boiler. Dip the balls in chocolate and put on wax paper. You use almond bar and white chocolate too. You don't have to use wax with this.

 

 

 

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