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Grandma Bunnell's Orange Rolls Recipe

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This recipe for Grandma Bunnell's Orange Rolls, by , is from The John H. Groberg Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marilyn Powell
Added: Wednesday, April 26, 2006

Category:
Category:

Ingredients:  
Ingredients:  
11/4 cup milk
3/4 cup sugar
1/2 cup butter
1 tsp salt
1/3 cup orange juice
2 T. orange rind
2 eggs beaten
1/3 cup canned milk
5 cup flour
1 cup flour for kneading

Directions:
Directions:
Mix and scald milk, sugar, butter and salt. Cool milk mixture to warm. Dissolve yeast in water. Mix liquid ingredients with 5 c flour. Let stand for 10 min. knead dough using other 1 c flour. After kneading well, place in greased bowl and let rise until double in bulk. Roll out dough to inch thick and form into desired shapes. Let raise 2 hours. Bake 375 for 20 min.

 

 

 

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