"Hunger is the best sauce in the world."--Cervantes

Italian Nachos Recipe

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This recipe for Italian Nachos, by , is from ~ Dinner's Ready The Easy Way ~, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terri De Caro
Added: Wednesday, April 26, 2006

Category:
Category:

Ingredients:  
Ingredients:  
*1 {10 ounce} container refrigerated 4 cheese ~OR~ alfredo sauce,warmed
* 4 ounces cooked Italian sausage/crumbled
* 1 cup Italian blend finely shredded cheese
* 1/2 cup chopped tomato
* 1/4 cup sliced green onions
* sliced black olives for garnish {optional}
* 10 to 12 ounce bag of your favorite tortilla chips

Directions:
Directions:
*Heat the oven to 450.*On an ovenproof platter spread out 1/2 the chips,top with 1/2 the cheese sauce,1/2 the sausage & 1/2 the shredded cheese.*Repeat*Bake 5 to 10 minutes 'til the cheese is well melted,top with green onions,tomatoes & olives.*Serve immediately.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
about 1/2 hour

 

 

 

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