Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Crunchy Cranberry Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crunchy Cranberry Pie is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups cranberries
1/2 cup walnuts
1/2 cup sugar or Splenda
2 eggs
1 cup sugar or 1/2 cup sugar and 1/2 cup Splenda
1 cup flour
1/4 cup melted butter or margarine
1/4 cup shortening
Directions:
Directions:
Lightly grease a 10-inch pie plate. Put first 3 ingredients in pie plate. Beat eggs; add sugar, flour, butter, and shortening. Mix well and pour over cranberry walnut mixture. Bake 60 minutes at 325 degrees. Cool slightly.
Serve warm topped with whipped cream or vanilla ice cream.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1169W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!