Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Beefy Tomato Pasta Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beefy Tomato Pasta Soup is from The Bodman/Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburg 1 onion, cut into chunks
5-6 cups water 6 oz. tomato paste
2-3 tsps. italian seasoning
1/4 tsp. pepper 2 medium green peppers
2 garlic cloves, minced 1 tbsp. brown sugar
2 14 1/2 oz.cans Italian diced tomatoes,undrained
1 tsp. salt 2 cups uncooked spiral pasta
Directions:
Directions:
In a Dutch oven or soup kettle, cook the beef, green peppers, onion and garlic over medium heat until meat is no longer pink;drain.Add the water, tomatoes, tomato paste, brown sugar, italian seasoning, salt and pepper. Bring to a boil. Add pasta. Cook for 10-14 minutes or until pasts is tender, stiriing occasionally. Serve wiht croutons, if desired.

207 calories, 5 grams fat, 28 grams carbohydrates, 3 grams fiber
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

921W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!