"Do vegetarians eat animal crackers?"--Unknown

Chicken Teriyake Recipe

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This recipe for Chicken Teriyake, by , is from Donges Bay's Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anna Lauenstein
Added: Monday, April 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 large chicken cut up or several chicken breasts
1/2 c. soy sauce
1/3 c. sugar
1/3 c. white wine
1 tsp. ginger
1/4 tsp. garlic powder

Directions:
Directions:
Mix all ingredients except chicken. Coat all sides of chicken and place in a crock pot (med. heat). Pour remaining sauce over chicken and cook all day (6-8 hours), turning chicken occasionally.

 

 

 

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