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Buffalo Chicken Casserole Recipe

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This recipe for Buffalo Chicken Casserole, by , is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
D.J. Kourie
Added: Monday, April 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
16 oz. chopped cooked chicken breast
2 stalks diced celery (optional)
1 stick of butter
8 oz. cream cheese
1 c. Redhot
1 c. Hidden Valley Ranch dressing
2 c. shredded cheddar cheese

Directions:
Directions:
Saute celery in butter. Add cooked chicken, Redhot, ranch dressing, and cream cheese. Place in 9" x 13" baking dish. Top with shredded cheddar cheese, and bake at 350 untill the cheese is completely melted. Serve with Scoop tortilla chips.

 

 

 

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