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Grandma Sabin's Salmon Loaf Recipe

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This recipe for Grandma Sabin's Salmon Loaf, by , is from The John H. Groberg Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jean Groberg
Added: Monday, April 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
l large can Salmon
3 T. butter
2 beaten eggs
dash paprika
1 T. lemon juice
1 T. onion juice
1/2 tsp. salt
1/2 to 1 c. evaporated milk
1/2 to 1 c. dry bread/soda cracker crumbs

Directions:
Directions:
Flake salmon with fork. Rub soft butter into it. Add beaten eggs, evaporated milk and crumbs, lemon and onion juices and seasonings. Mix well. Place in greased loaf pan, spreading evenly. Steam or bake in 350 oven for one hour.

 

 

 

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