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Salsa (Grandma Bradley's) Recipe

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This recipe for Salsa (Grandma Bradley's) is from The John H. Groberg Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 qt. whole tomatoes
4 green peppers
4 onions
4 jalapeņo peppers
4 whole green chilies
1 bunch of celery
Directions:
Directions:
Cut tomatoes in quarters. Put peppers, onion & celery through a grinder. Pour in pan with tomatoes then add: 4 T. garlic salt and 4 T. vinegar. Cook for 2 hours or until thick. Bottle process in cold packer for 30 min.

 

 

 

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