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Fresh Fruits with Ambrosia Dipping Sauce Recipe

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This recipe for Fresh Fruits with Ambrosia Dipping Sauce, by , is from ~ Dinner's Ready The Easy Way ~, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terri De Caro
Added: Sunday, April 16, 2006

Category:
Category:

Ingredients:  
Ingredients:  
FOR DIPPING SAUCE :
* 8 ounces softened 1/3 less fat cream cheese
* 2 cups confectioners sugar
* 2 TBSP. fresh orange juice
* 1 cup shredded coconut
* 2 hefty dashs of nutmeg

FRUIT :
*Can be whatever is your favorite , whatever is in season etc.~ MAKE IT COLORFUL !
* Note : Apples & bananas will turn brown with air exposure. You can squeeze a little fresh lemon juice over them right before serving

Directions:
Directions:
*With your electric mixer , whip up the cream cheese.
*Add the sugar.
*Slowly add the juice. {you may add a little more to make it the consistancy you'd like }
*Hand stir in the coconut & the nutmeg.
*Serve the dip in a bowl in the middle of a platter with the fruit surrounding it.
*Festive toothpicks are a nice touch.

Number Of Servings:
Number Of Servings:
10 to 12
Preparation Time:
Preparation Time:
about 1/2 hour

 

 

 

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