"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Party Brunch Egg Dish Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Party Brunch Egg Dish, by , is from Seasoned with LOVE, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elaine Dack
Added: Saturday, April 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. butter
1 & 1/2 dozen eggs
1 c. sour cream
1 c. milk
1 1/2 t. salt
1/4 c. chopped green pepper
1/4 c. chopped onion
1 lb. bacon

Directions:
Directions:
Heat oven to 325 degrees. Melt butter in 9x13" glass baking dish in oven. Remove from oven. Thoroughly beat eggs, sour cream, milk, and salt. Stir in green pepper or onion or combination. Pour into glass dish. Bake until eggs are set but moist (35-40 minutes). Fry bacon until crisp, and crumble into small chunks. Remove egg from oven, sprinkle with grated cheese, and serve.

Personal Notes:
Personal Notes:
I combined all the night before (except the bacon) and baked in the morning; adding bacon and cheese as noted.
NOTE: I also like to add 1 cups of seasoned croutons to the egg mixture before baking.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

100W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!