"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Taco Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Taco Soup, by , is from The John H. Groberg Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Viki Bailey
Added: Friday, April 14, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pound lean ground beef browned
1/4 cup taco seasoning
1 can diced tomatoes
1 can kidney beans
1 can chili beans
1 can kernel corn
1 can diced green chilies
1 can tomato sauce and equal amt. water

Directions:
Directions:
Mix all of the ingredients in a slow cooker over low heat and let simmer for 3 hours. The key to this soup is to not drain any of the cans - leave all juices in the corn and beans, etc.

We always garnish on top with Frito's, sour cream, and some shredded cheese

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

481W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!