"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grandma's old fashon peach cobler Recipe

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This recipe for Grandma's old fashon peach cobler, by , is from Mom's famliy cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Willis
Added: Tuesday, February 22, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 cup flour, 11/2 cup sugar, little bit of baking powder, dash of salt, 1 tsp vanilla, milk to make look like pancake batter.

Directions:
Directions:
While mixing the batter put butter in oven to get bubly hot. and heat peaches on stove, then pour batter in butter and pour peaches over it and bake at 350 degrees untill golden brown.

 

 

 

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