"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Shredded Ham Sandwiches Recipe

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This recipe for Shredded Ham Sandwiches, by , is from The Pace Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ike Pace
Added: Thursday, April 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds - shredded ham
1 bottle (20 oz) - cola*
1 bottle (16 oz) - barbecue sauce

hamburger buns

Directions:
Directions:
Combine ham, cola, and barbecue sauce in greased 3.5 to 5 quart slow cooker. Cover and cook on high heat 4-5 hours or on low heat 8-10 hours. Using a slotted spoon, remove ham and serve on hamburger buns.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
4-5 hrs on high (or) 8-10 hrs on low
Personal Notes:
Personal Notes:
Serve with potatoe salad.

*Do not substitute diet cola.

 

 

 

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