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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Bean Dip Recipe

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This recipe for Bean Dip is from Let's Cook! The Rathbone Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small can of refried beans
1 8 ounce package of cream cheese
Directions:
Directions:
1) Pour beans and cream cheese into pan. Heat until cream cheese is melted.
2) Serve warm (you can also do in microwave--heat only long enough to melt cream cheese.)
3) Stir before serving.
Number Of Servings:
Number Of Servings:
About 2 cups
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Pairs well with Doritos. Can be frozen or put in refrigerator and re-heated.

 

 

 

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