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Hot Fudge Sauce Recipe

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This recipe for Hot Fudge Sauce is from The Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. chocolate chips.
2 C powdered sugar,
1 tsp. vanilla, 1/2 C butter, 1 1/3 C. evaporated milk
Directions:
Directions:
Melt chocolate chips and butter over medium heat. Add sugar and milk. Stir constantly. and bring to a boil for 8 minutes. Remove from burner and add vanilla. Cool 20 min before serving.
HERE IS A SERVING IDEA: Place a crepe on a plate. Spoon peppermint ice cream down the center of the crepe. Roll the crepe and top with hot fudge sauce. Garnish with whipped cream and serve.

 

 

 

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