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Macaroni-fruit-marshmallow Salad Recipe

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This recipe for Macaroni-fruit-marshmallow Salad, by , is from The Brott Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Trudy Trucks
Added: Saturday, April 1, 2006


2 cup cooked macaroni,
1 can mandarin oranges,
1 can chunk pineapple,
1 can fruit cocktail,
1 small colored pkg marshmallows.
1 cup sugar,
2 T flour,
1/4 t salt,
1 3/4 cup fruit juice,
2 egg yolks.

Cook and drain macaroni. Combine with drained fruit and marshmallows

Combine sugar, flour, salt, and egg yolks. Add juice and cook until thick. Pour over macaroni-fruit mixture. Chill.




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