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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Apricot Baby Food Salad Recipe

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This recipe for Apricot Baby Food Salad is from Breid Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 3 oz orange gelatin
1 c crushed pineapple
1/2 c sugar
1 - 8 oz Cool Whip
1 - 8 oz cream cheese
2 small jars apricot with tapioca baby food
Directions:
Directions:
Combine gelatin and pineapple including juice in a saucepan. Heat until mixture dissolves-simmer. Add sugar, baby food, and cut up cream cheese. Stir with beater until cream cheese is blended. Remove from heat, pour into bowl and refrigerate until mixture mounds. Add whipped topping.

 

 

 

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