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Apricot Baby Food Salad Recipe

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This recipe for Apricot Baby Food Salad, by , is from Breid Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Cleveland
Added: Friday, March 31, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 - 3 oz orange gelatin
1 c crushed pineapple
1/2 c sugar
1 - 8 oz Cool Whip
1 - 8 oz cream cheese
2 small jars apricot with tapioca baby food

Directions:
Directions:
Combine gelatin and pineapple including juice in a saucepan. Heat until mixture dissolves-simmer. Add sugar, baby food, and cut up cream cheese. Stir with beater until cream cheese is blended. Remove from heat, pour into bowl and refrigerate until mixture mounds. Add whipped topping.

 

 

 

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