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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Summer Gazpacho Salad Recipe

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This recipe for Summer Gazpacho Salad is from ~ Dinner's Ready The Easy Way ~, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
* 2 TBSP.lime juice
* 1 TBSP. olive oil
* 2 TBSP. fresh cilantro~OR~2 tsp. dried
* 1 tsp. grated lime peel
* 1/2 tsp. each ground cumin & salt
* 4 cups 1/2" cubed watermelon
* 1 cucumber seeded & chopped 1/2"
* 1 small red onion,minced
* 1 small jicama,chopped 1/2"
Directions:
Directions:
*In a large bowl,whisk together the
first 6 ingredients.
*Toss in the remaining ingredients.
**I've found that tossing with gloved hands works great & limits the damage to the watermelon.
Number Of Servings:
Number Of Servings:
6 to 8
Preparation Time:
Preparation Time:
30 minutes tops
Personal Notes:
Personal Notes:
My best friend Cheryl LOVES this salad !

 

 

 

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