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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Beef and Noodles Recipe

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This recipe for Beef and Noodles is from Enos and Amanda Yoder, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs stew meat (or cut up chuck roast)
2 cans of french onion soup
2 cans of golden cream of mushroom soup
12 oz bag of egg noodles
Directions:
Directions:
Mix 4 cans of soup and add the stew meat. Bake at 350º for 3 hours. Cover with foil.
Add 12 oz bag of prepared noodles. Bake for additional 15 minutes, covered.

 

 

 

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