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Yum'azetti Recipe

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This recipe for Yum'azetti, by , is from Enos and Amanda Yoder, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth Haimerl
Added: Thursday, March 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. wide noodles
1 1/2 lb ground beef or pork
1/2 lb brick yellow cheese
1 onion
1 green pepper
salt and pepper
1 can condensed tomato soup
1 can condensed milk

Directions:
Directions:
Cook noodles 10 minutes and drain. Brown meat and onion, add salt and pepper. Place in a baking dish by layers
1 layer noodles
1 layer meat
1 layer cheese, grated
1 layer peppers
Repeat until everything has been added, then pour over 1 can tomato soup and 1 can condensed milk and bake at 375 for 1 hour.

Personal Notes:
Personal Notes:
This was from the recipe box of Elizabeth Beachy, Grandma Yoder's mother.

 

 

 

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