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Jalapeno Black-Eyed Peas Recipe

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This recipe for Jalapeno Black-Eyed Peas is from The George West Stampede Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c fresh or dried black eyed peas
1 can Ro-Tel tomatoes and pepper
1 clove garlic
1 c chopped ham
1/2 onion,chopped
1 tsp chili powder
2 Tbsp butter
salt to taste
water to cover
Directions:
Directions:
Cook over medium to low heat until peas are done.

 

 

 

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