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Malai (Corn meal cake) Recipe

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This recipe for Malai (Corn meal cake) is from Ema's Jewish Transylvanian Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
200 g margarine
3 leben
7 T flour
150 gr corn meal
1/2 tsp baking powder
750 g farmers cheese (or Tuv Taam in Israel)
3 eggs
salt
3/4 cup sugar (or less if too sweet)
Directions:
Directions:
Mix all ingredients and bake in greased pyrex.
Number Of Servings:
Number Of Servings:
6-10
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
Use 200 g of corn flour if regular flour needs to be substituted. It is tastier with regular and corn flour.

 

 

 

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