Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Marinated Chuck Steak for Grill Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Marinated Chuck Steak for Grill is from Grits to Gourmet, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One 2-4 pound chuck steak
1 1/2 c salad oil
1/2 c soy sauce
2 1/4 t salt
1/2 c wine vinegar
2 T dry mustard
1/4 c worchestershire sauce
1/3 c fresh lemon juice
1 T coarse black pepper
1 1/2 t parsley flakes
1 or 2 crushed garlic cloves
Directions:
Directions:
Combine ingredients in a shallow pan, add meat, turning to coat both sides. Marinate 24 hours, turning after 12 hours. Barbecue 20 minutes on one side, 15 minutes on the other (depending on degree of doneness desired, and size of steak).
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
5 minutes; 24 hours marinating

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

226W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!