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Apple Cake Recipe

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This recipe for Apple Cake, by , is from -- , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beverly Kraft-Dietetics and Nutrition
Added: Tuesday, March 28, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 cups peeled apples, diced
1 cup of sugar

1 cup flour
1 1/2 teaspoon cinnamon
1 1/2 teaspoon soda
1 egg

Sauce for Cake
1/2 cup brown sugar
1/2 cup white sugar
2 tablespoons white flour
1 cup water

Directions:
Directions:
Mix apples and sugar and let sit for 2 hours.
add 1 egg to apples and then add dry ingredients, then add 1/2 cup nuts. Bake in a greased pan at 375F for 35 - 40 minutes.

Sauce
Mix together in a medium saucepan, brown sugar, white sugar, flour and water. Cook over medium heat until it thickens, then add 1/4 cup butter and 1 teaspoon vanilla. Serve warm sauce over cake.

Personal Notes:
Personal Notes:
My family doubles the sauce mix for the cake.

 

 

 

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