"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste
1/2 cup butter 1 cup sugar 2 eggs 3 bananas, mashed 2 cups flour 1 tsp baking soda 1/4 cup chopped nuts 1/2 tsp salt
Put butter, sugar and eggs in large mixer bowl and beat well. Add mashed bananas and 1/2 cup flour, beating well. Add remaining ingredients and blend with spoon. Bake in a well oiled loaf pan at 350 degrees for about 1 hour.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.