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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Cheesy Potatoes (Austin's Thanksgiving side) Recipe

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This recipe for Cheesy Potatoes (Austin's Thanksgiving side) is from The Austin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 or 2 packages of cubed hash browns
green onion
salt & pepper
2 cans cream of chicken
2 cups of sour cream
2 cups of grated cheese
~9 x 13 pan
Directions:
Directions:
Mix all ingredients. Bake at 350 until lightly browned.
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
Jana and Brooke serve this dish up on Thanksgiving. It's even better the next morning...pan-fried with eggs.

 

 

 

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