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Chocolate Macaroons Recipe

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This recipe for Chocolate Macaroons, by , is from Rodriguez Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, March 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 egg whites- beaten stiff
1/2 tsp of vanilla
1 6 oz pkg. of chocolate bits, melted
1/2 cup sugar
1/4 tsp of salt
1 1/2 cup of coconut

Directions:
Directions:
Beat egg whites until stiff. Fold in sugar, vanilla, salt, melted chocolate and coconut. Bake on greased cookie sheet at 350 for 10-12 minutes.

 

 

 

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