"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Banana Mini Morsel Bars Recipe

  Tried it? Rate this Recipe:


This recipe for Banana Mini Morsel Bars, by , is from Breid Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Lyndsay Neumann
Added: Saturday, March 25, 2006


2 c all-purpose flour
2 tsp baking powder
1/2 tsp salt
3/4 c butter, softened
2/3 c sugar
2/3 c packed brown sugar
1 tsp vanilla extract
3 medium mashed ripe bananas
1 large egg
2 c semi-sweet chocolate mini morsels
2 tbsp powdered sugar

Preheat oven to 350. Grease a 15x10 jelly-roll pan. Combine flour, baking powder and salt in a medium bowl. Beat butter, sugar, brown sugar and vanilla extract in a large mixing bowl until creamy. Beat in bananas and egg. Gradually beat in flour mixture; stir in morsels. Spread into prepared jelly-roll pan.

Bake for 20-30 minutes or until toothpick inserted in center comes out clean. Cool completely in pan on wire rack. Sprinkle with powdered sugar.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!