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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grandma Nana's Peach Mellow Recipe

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This recipe for Grandma Nana's Peach Mellow is from Ashcraft Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
2 c crushed graham cracker
1 cube melted butter
1/2 c sugar
1 tsp cinnamon

Peaches, sliced and sugared

Topping:
3/4 lrg pkg mini marshmallows
1/2 c milk
1 c cream, whipped and sweetened with p sugar
Directions:
Directions:
Mix graham cracker crumbs, sugar, cinnamon and butter. Press into the bottom of a 9x13 pan.
Melt marshmallows and milk, cool. Add whipped cream.
Put thin layer of marshmallow mixture on top of crust. Add peaches. Top with the rest of the marshmallow. Sprinkle extra graham cracker crumbs on top for garnish. Refrigerate to set.

 

 

 

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