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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Grandma/Mimi & Papa's Stew Recipe

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This recipe for Grandma/Mimi & Papa's Stew is from Amy Marie's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. stew meat
2 pads butter or enough to brown meat
1 can cream of mushroom soup
1 onion - chopped
1 clove garlic (fresh) - minced
1 Tbsp red pepper
1 Tbsp paprika
1 Tbsp chili powder
1 bay leaf
Salt and pepper (Lawry's) - to taste
Pickling spice - to taste
1 can tomato sauce
Lemon juice - splash
4 potatoes - cut into big cubes
Water or beef broth - enough to cover all ingredients
Flour and water (optional, to thicken)
Directions:
Directions:
Brown meat in butter.
Add onion and fresh garlic.
Add red pepper, paprika, chili powder, bay leaf, salt and pepper and pickling spice.
Add cream of mushroom soup and tomato sauce and well together.
Add some lemon juice.
Partially cook potatoes and add water or beef broth.
You can mix flour and water to thicken if needed (Daddy always did.)

 

 

 

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