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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Grandma Test's Lemon Bars Recipe

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This recipe for Grandma Test's Lemon Bars is from Xavier's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
2 cups flour
1/2 cup powdered sugar
4 eggs
1 1/2 cups sugar
1/4 cup lemon juice
1/4 cup flour
Directions:
Directions:
Preheat oven to 350.
Press butter, flour and powdered sugar into a 9x13 pan; bake 20 minutes.
Whisk eggs, sugar, lemon juice and flour; pour over crust.
Bake 25 minutes more until set. Dust with powdered sugar once cool.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
She made these every Easter and we fought over the corner pieces.

 

 

 

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