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Crinkled Molasses Cookies Recipe

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This recipe for Crinkled Molasses Cookies is from A Rainbow of Recipes!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
3/4 cup Crisco or Vegetable shortening
1/4 cup light molasses
1 egg
2 cups flour (gluten free flour is ok)
2 1/2 tsp. baking soda
1 tsp. ground cinnamon
1 tsp. ground ginger
1/2 tsp. ground cloves
1/4 tsp. ground cardamon
1/4 tsp. salt
Granulated sugar (for rolling)
Directions:
Directions:
1. Preheat oven to 350 degrees.

2. In large mixer bowl, combine 1 cup sugar, shortening, molasses, and egg. Beat at medium speed until blended. Add flour, soda, spices, salt. Beat at LOW speed until soft dough forms.

3. Shape dough into 1 inch balls. Roll in sugar. Place balls 2" apart on ungreased sheet. Bake 8 to 12 minutes. Cool completely before storing.
Number Of Servings:
Number Of Servings:
6 dozen
Preparation Time:
Preparation Time:
15 min approx. prep
Personal Notes:
Personal Notes:
These cookies are a favorite in my family, especially in Autumn. The spices permeate your home, and it just smells like Fall, football, turkey time and family.

 

 

 

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