"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Choco-Mint Snappers Recipe

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This recipe for Choco-Mint Snappers, by , is from The Donovan Family Online Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marge Donovan
Added: Sunday, February 29, 2004

Category:
Category:

Ingredients:  
Ingredients:  
1 6oz pkg Nestles Semi-sweet mint flavored chocolate morsels
2/3 C shortening
1/2 C sugar
1 egg
1/4 C corn syrup
1 3/4 C flour
2 t baking soda
1 t cinnamon
1/4 t salt

Directions:
Directions:
Melt chocolate morsels. Combine shortening,sugar, egg in bowl and beat until creamy. Blend in melted chocolate and corn syrup. Sift together dry ingredients and gradually add to chocolate mixture. Stir until combined. Shape dough into balls using 1 level
tablespoon. Roll in sugar and place 3 inches apart on cookie sheet. Bake 350 degrees for 15 minutes.

Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
45 min
Personal Notes:
Personal Notes:
It is now difficult to find mint flavored morsels. Add about 2 t mint extract to regular morsels if this is the case. These were our family's favorite Christmas cookie. I only made them at Christmas.

 

 

 

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