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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Mary Frazer's Oatmeal Cookies Recipe

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This recipe for Mary Frazer's Oatmeal Cookies is from Opal's Country Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Work together like piecrust
2 cups quick oatmeal
2 cups flour
2 cups sugar
3/4 cup butter or lard
Directions:
Directions:
Grind 1 cup raisins
and 1 cup nutmeats
Work all together
Dissolve 1 teaspoon soda in 3 tablespoons boiling water. Beat in two eggs and salt to taste.
Roll in ball size of walnut and bake.

 

 

 

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