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Grandma Kelly's Creamy Cucumbers Recipe

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This recipe for Grandma Kelly's Creamy Cucumbers is from Granny's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. cucumbers, sliced
½ onion, sliced
4 tbsp. salt
¼ c. sour cream
1 c. salad dressing
1 tbsp. vinegar
Salt and pepper to taste
Dill weed (optional)
Directions:
Directions:
Peel cucumbers, slice onion and cucumbers very thin. Place in container and mix with 4 T salt.

Cover and refrigerate 3-4 hours, overnight preferred.

Drain juice and reserve.

Add sour cream, dressing, vinegar and spices.

If you want the juice thinner, use the reserved juice until desired thickness.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Grandma Kelly loved these best served over mashed potatoes with melted butter.

 

 

 

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