Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Grandma Terry's Fudge Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Terry's Fudge Sauce is from The Kincel Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
14 ½ oz evaporated milk
2 cups sugar
4 oz non-sweet chocolate
¼ cup sugar
1 teaspoon vanilla
½ teaspoon salt
Directions:
Directions:


Heat the evaporate milk and sugar to a rolling boil. Stir constantly. Boil and stir 1 minute.

Add chocolate and beat over heat till smooth and melted. (if curdled, beat with whisk till smooth)

Remove from heat, add butter, vanilla and salt.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
I like to store in a jar in refrigerator and heat small portions in microwave for ice cream sundaes. Last for about 10 days.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!