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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Baked Lasagna Recipe Recipe

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This recipe for Baked Lasagna Recipe is from The George West Stampede Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Onion, minced
1 Clove garlic minced
1 lb Ground beef
2 tsp Shortening
1 md Can whole tomatoes
1 cn Tomato sauce
1 tsp Oregano
1/4 tsp Pepper
1/2 lb Lasagna noodles
2 1/2 qt Boiling water
1/2 lb Sliced Mozzarella cheese
1 c Cream cottage cheese
1/2 c Cheddar cheese
Directions:
Directions:
Saute onion, garlic, and meat in shortening about 20 minutes. Add next four ingredients. with 1 tsp salt. Simmer for 40 minutes. Cook noodles with 1 tbsp salt for 20 minutes; drain. Put 1/3 meat mixture in baking dish. Add layer of noodles, add 1/2 cottage cheese, 1/3 Mozzarella, and 1/2 Cheddar. Repeat layers, ending with remaining meat mixture and top with remaining 1/3 Mozzarella cheese. Bake at 350 degrees for 30 minutes or until sauce bubbles.
Number Of Servings:
Number Of Servings:
6

 

 

 

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