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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Marshmallow Dip Recipe

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This recipe for Marshmallow Dip is from Rodriguez Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 13 oz can of whipped marshmallow
1 pkg cream cheese
1 pkg crushed almonds (optional)
1 pkg straberries or fruit of your choice
Directions:
Directions:
Whip marshmallow and cream cheese, can whip with almonds (if you want crunchy dip).

Cut up fruit and enjoy with the dip.
Personal Notes:
Personal Notes:
Can be used as cake frosting, it is especially good with angel food cake or pound cake.

 

 

 

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