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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

GRANDMA'S SPANISH RICE Recipe

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This recipe for GRANDMA'S SPANISH RICE is from The letsch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ to1 c. cooked rice
2 stalks celery, chopped up
1 lg. onion, chopped
1 lb. ground beef
1 sm. can tomato puree or 1 can tomatoes
1 green pepper, chopped
¼-½ lb. bacon, cut in tiny squares
1 can peas, optional
Directions:
Directions:
Fry bacon until brown.
Add ground beef and fry until ground beef is brown.
Boil celery, onion and pepper in very little water until tender.
Drain water and add vegetables to meat rest of ingredients.
Bake in 350 degree oven for about 30 minutes
If you desire a little spicier taste add a little paprika and/or chili powder.
Preparation Time:
Preparation Time:
about 45 min

 

 

 

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