"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Lottie's Chicken Cutlets Recipe

  Tried it? Rate this Recipe:


This recipe for Lottie's Chicken Cutlets, by , is from The Gordon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

MaryEllen Gordon
Added: Saturday, March 18, 2006


vinegar peppers
flattened chicken cutlets
parmesan cheese
Italian bread crumbs
2 eggs
lemon juice
garlic powder
Mozzarella cheese slices
tomato sauce

1. Combine eggs, lemon juice and parmesan cheese
2. Season cutlets with garlic powder and then dip
cutlets into egg batter and then into bread crumbs
3. Fry in oilive oil
4. Drain in paper towels
5. Fry vinegar peppers in oil
6. Put tomato sauce and Mozzarella cheese slices on
cutlets and heat in oven until cheese thoroughly melted




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!