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Hummus Recipe

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This recipe for Hummus is from Beans and Cornbread, The Landress Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups canned chickpeas, drained
1 1/2 teaspoons kosher salt
4 garlic cloves
1/3 cup tahini
3 tablespoons lemon juice (1 lemon)
2 tablespoons liquid from chickpeas
8 dashes Tabasco sauce
Directions:
Directions:
Process all ingredients in food processor. Stir in a little olive oil when serving.
Personal Notes:
Personal Notes:
I stole this recipe from the Barefoot Contessa- it is addictive.

 

 

 

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