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Granny's Pecan Pie Recipe

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This recipe for Granny's Pecan Pie is from The McClanahan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
2/3 cup sugar
1 cup dark corn syrup
1/3 cup melted butter
1 cup pecan halves
1 9-inch unbaked pastry shell
Directions:
Directions:
Beat eggs in bowl, mix in sugar, dash of salt, corn syrup, and butter.
Add the pecans & mix.
Pour into unbaked pastry shell.
Bake at 350 degrees for 50 minutes until knife inserted halfway between outside & center of filling comes out clean.
Allow to cool.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15-20 minutes

 

 

 

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