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Butterscotch Cookies Recipe Recipe

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This recipe for Butterscotch Cookies Recipe is from My Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients
1 cup butter
1 cup brown sugar
¾ cup white sugar
1 cup cooking oil
1 egg
2 teaspoons vanilla
4 ½ cup flour
1 tsp baking soda
1 tsp cream of tartar
1 teaspoon salt
1 pkg butterscotch chips 12 oz pecans chopped
Directions:
Directions:
Instructions
Preheat oven to 350 degrees F.
In a mixer cream together the butter with both the brown and white sugar until creamy. Beat in the oil, egg and vanilla and mix until well combined.
In a small bowl mix the flour with the baking soda, cream of tartar and salt. Add the flour mixture to the mixing bowl and mix until just combined. Mix in the butterscotch chips and chopped pecans.
Use a cookie scoop or spoons to drop the batter onto greased cookie sheets and bake for 7 minutes.
Number Of Servings:
Number Of Servings:
48

 

 

 

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