Great Grandma Miller's Magic Cookie Bars Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: ½ cup butter
1½ cup graham cracker crumbs
1 (14 oz) can Eagle Brand sweetened condensed milk
6 oz of semi-sweet chocolate chips
1 cup chopped nuts
4 oz sweetened flaked or shredded coconut
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Directions: |
Directions:Preheat oven to 350ºF (use 325º if using a glass dish). In a 13x9 dish, melt the butter. Sprinkle the graham cracker crumbs over the butter and make a bottom crust. Pour sweetened condensed milk evenly over the crumbs. Top evenly with nuts, chocolate chips, and coconut. Press down gently. Bake 25 to 30 minutes or until the coconut is lightly browned. Cool thoroughly before cutting. Loosely cover any leftovers. |
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Number Of
Servings: |
Number Of
Servings:24 Bars |
Personal
Notes: |
Personal
Notes: These bars are sometimes called 7 layer bars, but our family knows them as magic bars. This is Rose's Mom's favorite dessert from her in-law's family Christmas. At first, her Mom (Amy Miller) refused to try the magic bars because of a general dislike of coconut. But when she finally did try them, she loved them and found the coconut was actually delicious with all the other ingredients. Amy submitted these bars to a competitive dessert competition at her work and won first place!
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