"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Old Fashioned Custard Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Old Fashioned Custard Pie, by , is from The Mallory Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Louise Mallory
Added: Thursday, March 16, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs, beaten well
2 cups milk
3/1 cups sugar
1 heaping tablespoon flour 1 teaspoon nutmeg
1 unbaked pie shell



Beateggs; add milKand stir to blend. Sift together flour, sugar and nutmeg; add gradually to egg mixture. More nutmegniay be added if desired. Pour into unbaked pie shell; bake at 400 degrees for 40 minutes ...


Directions:
Directions:
(See directions above)

Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
This is an excellent plain egg custard pie.

Louise

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

400W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!