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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Homemade Noodles "like Grandma used to make" Recipe

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This recipe for Homemade Noodles "like Grandma used to make" is from Carrie Jean's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
2 1/2 shells full of whole milk or cream
Flour
Directions:
Directions:
Beat until frothy the eggs and milk or cream. Add flour for a stiff dough. Use cornstarch on a cutting board. Roll out thin with a rolling pin. Slice the dough with a knife into strips. Cook in boiling beef or chicken broth in a large saucepan. Serve noodles with broth.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Sometimes served during the holidays. Cooked shredded chicken and cooked vegetables can be added to make chicken noodle soup.

 

 

 

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