Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Pie Crust Recipe - Grandma Nellie's Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pie Crust Recipe - Grandma Nellie's is from Applebee Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix makes 10 two crust 9-inch pies.
5 lbs minus 2 c all purpose flour
3 lb Crisco
3 Tbsp salt
3 Tbsp sugar (optional)
Directions:
Directions:
Mix together until pea-size balls are formed. Use a pastry blender, potato masher, or your fingers. Store in a large airtight container.

To make a pie:

2½ cups pie crust mix (heaping cups), ¼ cup cold water with 1 tablespoon white vinegar mixed into it. To prepare pie, measure 2½ cups pie mix into a bowl. Sprinkle 1 tablespoon ice water/vinegar mixture at a time on pie crust mix, mixing together with a fork until the dough barely sticks to the sides of the bowl.

Lightly press together to form a ball of dough. Do not knead dough, it will get tough.

Divide into two to make either 1 two-crust pie or 2 single-crust pies. Submitted by Kimberly Garcia

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

9W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!