"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chocolate Crackles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Crackles, by , is from Rodriguez Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, March 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cup semi-sweet chocolate pieces
1 cup C and H brown sugar, packed
1/3 cup salad oil
1 tsp vanilla
1 cup all purpose flour
1 tsp baking powder
1/4 tsp salt
1/2 cup chopped walnuts
C and H powdered Sugar, about 1/2 cup

Directions:
Directions:
Melt chocolate. Combine with sugar and oil. Add eggs one at a time; beat well. Add vanilla. Combine flour, baking powder and salt. Add to chocolate mixture. Stir in nuts. Chill dough.
Drop teaspoonfuls of dough in powdered sugar. Roll to coat. Place on greased cookie sheet.
Bake at 350 degrees for 10-12 minutes. Cool on rack.

Number Of Servings:
Number Of Servings:
4 dozen cookies

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

354W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!